La Salumina Prosciuttello
As low as $79.95
This is boneless Prosciutto. The individual muscles are cured with just pure sea salt. Exquisite pork, properly cured. Amazing!
Serving Tip - The Proscuittello are sold as they come out of the Curing Rooms, so be prepared to trim the skin/rind side prior to slicing. In addition, we highly advise that you have an electric or mechanical slicer to get the razor thin slices that make these meats more enjoyable.
| SKU | DBSB1707 |
|---|---|
| Serving Size | Home Slicer Recommended- Slice Thinly |
| Country of Manufacture | United States |
| Breed | Pasture Raised Hogs |
| Bone | No |
| Weight Detail | Approx 15 oz |
| Pack Size | 1 piece |
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