Specials

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6 Item(s)

  1. Dry Aged Prime Kansas City Strip Steaks

    Dry Aged Prime Kansas City Strip Steaks

    As low as: $249.95

    Dry Aged Prime Kansas City Strip Steaks, you asked for a bone-in strip steak, and we heard you! Dry aged for 45 days, these bone-in prime strip steaks deliver the most tender, juicy and flavorful meat in every bite. Four 20oz steaks per pack, you can’t beat the Dry Aged Prime Kansas City Strip for pure enjoyment. Learn More
  2. Dry Aged Prime New York Strip Steaks (4 PER PACK)

    Dry Aged Prime New York Strip Steaks (4 PER PACK)

    As low as: $150.00

    45 Day Dry Aged Prime Beef and one of the finest steaks on the animal! Some people love rib steaks, some love tenderloins. Everyone loves the "strip"! Learn More
  3. Eat Well From Home Bronze Kit

    Eat Well From Home Bronze Kit

    As low as: $150.00

    Here’s a collection of delicious meats and poultry to carry you over for a couple weeks or more of family meals. Our Grassfed and finished beef raised on farms in Upstate NY is offered ground for meatloaves or chilis as well as hamburger patties and hot dogs The pork chops and sausages are from Antibiotic-free pork raised on family farms And to top it off, flat iron steaks, tender cuts from the shoulder of Certified Angus Beef Learn More
  4. Eat Well From Home Silver Kit

    Eat Well From Home Silver Kit

    As low as: $250.00

    Featuring a wide variety of our NY state Grassfed and grass-finished beef, from strip steaks and hot dogs to patties as well as ground for your favorite recipes. A delicious assortment of clean healthy local meat. In addition, we include a couple of organically raised chickens from Virginia. Don’t forget to make an excellent stock with the leftovers bones and carcass!. Easy to make and perfect for great soups. Antibiotic and hormone-free Pork chops and sausages complete this exciting kit. Learn More
  5. Eat Well From Home Gold Kit

    Eat Well From Home Gold Kit

    As low as: $350.00

    Ok, so we can't go to that four-star restaurant ( or any restaurant) for a couple of months. It is indeed tragic and we will all have to work hard to help our restaurants and farmers survive. But we can at least enjoy some of those fine meats we so often enjoyed. And in doing so we are helping farmers who primarily counted on those same restaurants to move their meats. From Dry-aged Prime Certified Angus Beef Strip steaks to A5 Japanese wagyu. Duck breasts from Long island, and Organic chickens from Virginia. And the best Pork rack chops in America. Learn More
  6. Apple Fed Dorset Lamb Leg, Boned, Rolled and Netted

    Apple Fed Dorset Lamb Leg, Boned, Rolled and Netted

    As low as: $89.95

    These apple-fed Dorset lamb legs are uniquely flavorful and tender because they are humanely raised exclusively for DeBragga by Amish farmers in New York State and never ever given hormones or antibiotics. The difference is the flavor, sweet and luscious from a diet that finishes with apple from nearby groves. They are harvested in the Fall and then the leg is boned, rolled and netted by DeBragga's butchers so all you do is roast, rest, carve and serve..

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