Rib Roasts

Rib Roasts

The Standing Rib Roast, also called the Prime Rib Roast, is the perfect centerpiece for that special event, especially for the holidays!

Set Descending Direction

11 Item(s)

  1. DRY AGED HAND SELECT ANGUS 4 RIB ROAST AND 3 RIB CHOPS

    DRY AGED HAND SELECT ANGUS 4 RIB ROAST AND 3 RIB CHOPS

    As low as: $325.00

    Our favorite family roast from our most popular beef, graded within the top 8% of all beef in this country. DeBragga hand selects this Certified Angus Beef Ribs and dry ages it for 30 days and trims it to a classic 4 rib roast and 3 individual rib chops, each one big enough for 2. Learn More
  2. DRY AGED HAND SELECT ANGUS 7 RIB ROAST

    DRY AGED HAND SELECT ANGUS 7 RIB ROAST

    As low as: $325.00

    The 109 rib, as the professional butchers call it, is the ideal muscle to dry age into a superlative "Rack" of Beef. Dry aging for thirty days concentrates the flavor, and combined with the beautiful marbling of the rib section, this roast is unforgettably delicious. Nothing is simpler than roasting a standing rib of beef for a spectacular dinner. Four ribs or seven, this beef is heaven! Learn More
  3. DRY AGED NATURALLY RAISED HAND SELECT 4 RIB ROAST AND 3 RIB CHOPS

    DRY AGED NATURALLY RAISED HAND SELECT 4 RIB ROAST AND 3 RIB CHOPS

    As low as: $399.00

    Cut from Naturally Raised beef that we dry age to perfection for 30 days. This beef is raised according to a program that allows it to mature naturally, resulting in superior texture and unforgettable flavor. Hormone and antibiotic free! The full beef rib is trimmed to a classic 4 rib roast and 3 individual rib chops, each one big enough for 2. A perfect centerpiece roast for a dinner party. Learn More
  4. DRY AGED NATURALLY RAISED HAND SELECT 7 RIB ROAST

    DRY AGED NATURALLY RAISED HAND SELECT 7 RIB ROAST

    As low as: $399.00

    Cut from Naturally Raised Certified Angus beef that we dry age to perfection for 30 days. This beef is allowed to mature naturally, and never ever given hormones or antibiotics resulting in superior flavor. The 109 Rib is the classic standing rib roast of beef, a perfect centerpiece roast for the family, especially during the holiday season! Learn More
  5. DRY AGED NATURALLY RAISED PRIME 7 RIB ROAST

    DRY AGED NATURALLY RAISED PRIME 7 RIB ROAST

    As low as: $525.00

    USDA PRIME is considered America’s best beef, and when it’s naturally raised – with no hormones or antibiotics ever – then that’s the best of all. When properly dry aged for 30 days or more, the resulting flavor and tenderness is fantastic! When the Ribeye Roast is from the 109 RIB, it benefits from being close to the bone, and the eating is superlative. DeBragga's recipe for a delicious Ribeye Roast is buying the best meat you can find: naturally raised prime. Rich, complex, delicious! The dry aged naturally raised prime 7-Rib Roast is the classic Prime Rib so often raved about. Learn More

    Out of stock

  6. DRY AGED NATURALLY RAISED PRIME RIB ROAST;  4 RIB ROAST AND 3 RIB CHOPS

    DRY AGED NATURALLY RAISED PRIME RIB ROAST; 4 RIB ROAST AND 3 RIB CHOPS

    As low as: $525.00

    USDA PRIME is considered America’s best beef, and when it’s naturally raised – with no hormones or antibiotics ever – then that’s the best of all. When properly dry aged for 30 days or more, the resulting flavor and tenderness is fantastic! When the Ribeye Roast is from the 109 RIB, it benefits from being close to the bone, and the eating is superlative. DeBragga's recipe for a delicious Ribeye Roast is buying the best meat you can find: naturally raised prime. Rich, complex, delicious! The dry aged naturally raised prime 4-Rib Roast and 3 Rib Chops is the classic Prime Rib so often raved about. Learn More

    Out of stock

  7. DRY AGED PRIME 7 RIB ROAST

    DRY AGED PRIME 7 RIB ROAST

    As low as: $399.00

    USDA PRIME is considered America’s best beef. When properly dry aged for 30 days or more, the resulting flavor and tenderness is fantastic! When the Ribeye Roast is from the 109 RIB, it benefits from being close to the bone, and the eating is superlative. Rich, complex, delicious! The dry aged Prime 7-Rib Roast is the classic Prime Rib so often raved about. Learn More
  8. Dry Aged Prime 7 Rib Roast with Carving Set

    Dry Aged Prime 7 Rib Roast with Carving Set

    As low as: $550.00

    This is not just a Prime Rib; this is DeBragga's finest American Prime 7-rib beef roast that's been dry aged for 45 days to bring out the true complex flavor of fine dry aged beef. It's the best beef we can enjoy in America. A holiday classic for generations, we also include a carving knife and fork, a DeBragga apron, and Fleur de Sel sea salt in this amazing gift set. Learn More

    Out of stock

  9. DRY AGED PRIME ROAST: 4 RIB & 3 RIB CHOPS

    DRY AGED PRIME ROAST: 4 RIB & 3 RIB CHOPS

    As low as: $399.00

    USDA PRIME is considered America’s best beef. When properly dry aged for 30 days or more, the result is fantastic! When the meat is from the 109 RIB, which ours is!, whether we are talking about the 4-rib roast or one of the Cote-de-Boeuf single rib chops for two, the eating is superlative! Rich, complex, true American beef flavor...delicious! Learn More
  10. HAND SELECT WET AGED ANGUS 4 RIB ROAST + 3 RIB CHOPS

    HAND SELECT WET AGED ANGUS 4 RIB ROAST + 3 RIB CHOPS

    As low as: $299.00

    The 109 rib, as the professional butchers call it, is the ideal muscle to age into a superlative "Rack" of Beef. Aging for thirty days concentrates the flavor, and combined with the beautiful marbling of the rib section, this roast is unforgettably delicious. Nothing is simpler than roasting a standing rib of beef for a spectacular dinner, especially during the holiday season. Four ribs or seven, this beef is heaven! Learn More
  11. HAND SELECT WET AGED ANGUS 7 RIB ROAST

    HAND SELECT WET AGED ANGUS 7 RIB ROAST

    As low as: $299.00

    The 109 rib, as the professional butchers call it, is the ideal muscle to age into a superlative "Rack" of Beef. Aging for thirty days concentrates the flavor, and combined with the beautiful marbling of the rib section, this roast is unforgettably delicious. Nothing is simpler than roasting a standing rib of beef for a spectacular dinner. Four ribs or seven, this beef is heaven! Learn More

Set Descending Direction

11 Item(s)