Dry Aged Naturally Raised Prime Porterhouse Steak

As low as $275.00

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Dry Aged Naturally Raised Prime Porterhouse Steak
Dry Aged Naturally Raised Prime Porterhouse Steak

In stock

$275.00

Cut from a beautifully aged shortloin, the porterhouse carries two of the best steak eating experiences available: a bigger cut of the tenderloin than a T-bone and a large sirloin steak. These are dry aged 50 days to bring out the richness of prime beef, naturally raised without hormones or antibiotics. It doesn’t get better than this.

Includes
    More Information
    SKU DBSB1349
    Aging Yes
    Country of Manufacture United States
    Grade Prime
    Breed Angus
    Bone Yes
    Weight Detail 72 oz
    Pack Size 2 steaks (36oz each)
    Click Here To View Nutritional Information
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