New York State Foie Gras
Fresh, superior quality Grade A foie gras is rich, buttery and decadent in flavor and texture. Use to make elegant terrines of foie gras, or slice, sizzle and serve with slices of beef for an exquisite meal.
This item is sold as a frozen item. The item is frozen upon production for our e-commerce customers. It may partially thaw in transit. As with fresh product, use within 5 days or refreeze.

| SKU | DBSB1578 |
|---|---|
| Aging | No |
| Country of Manufacture | United States |
| Grade | A |
| Breed | Moulard Duck |
| Bone | No |
| Weight Detail | 1.65lbs |
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