Pantry

Pantry

Here are a few unique products we love that will make your steaks even better. All from friends we know personally and trust! These are all fine, quality ingredients that we personally use ourselves.

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23 Item(s)

  1. Black Truffle Butter

    Black Truffle Butter

    $7.95
    Made from the best and most flavorful black truffles from Italy. Learn More
  2. GLACE DE VEAU REDUCED VEAL STOCK

    GLACE DE VEAU REDUCED VEAL STOCK

    As low as: $17.95

    Glace de Veau or reduced veal stock is the backbone of every great meat sauce. A couple of tablespoons of veal glace added to the pan provides a depth of flavor and structure that makes simple pan juices into a great sauce. Learn More
  3. Insta-Read Digital Thermometers

    Insta-Read Digital Thermometers

    $19.95

    There is no substitute for a simple easy to read digital thermometer when it comes to cooking anything, especially good steaks and meat. Every recipe estimates the heat of your grill or oven. The only thing you can depend on is the internal temperature of the meat. Take no chances! Do what the chefs do....use your thermometer.

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  4. JAPANESE PRODUCT: KISHIBORI SHOYU, AGED ARTISAN SOY SAUCE

    JAPANESE PRODUCT: KISHIBORI SHOYU, AGED ARTISAN SOY SAUCE

    As low as: $16.95

    KISHIBORI SHOYU is a pure, wonderfully flavored, artisan shoyu manufactured by Takesan Company located on the small island of Shodoshima in the Seto Inland Sea, between the main Japanese island of Honshu and neighboring Shikoku. It is made from good quality whole soybeans, wheat and sea salt and mineral water and left to ferment in old cider barrels for one year. Good soy sauce is like olive oil in Spain. It is indispensable ingredient in the Japanese kitchen as olive oil is in Spanish cuisine Learn More
  5. JAPANESE PRODUCT: KIZAMI WASABI, CHOPPED WASABI, FRESH FROZEN

    JAPANESE PRODUCT: KIZAMI WASABI, CHOPPED WASABI, FRESH FROZEN

    As low as: $12.95

    This fresh wasabi product from Kinjurushi, Japan, is superior to the powdered or pasted wasabi which is a mixture of horseradish and mustard. This is the real thing. It is an excellent foil to the richness of wagyu. Learn More
  6. JAPANESE PRODUCT: YUZU KOSHO, YUZU CITRUS AND PEPPER PASTE

    JAPANESE PRODUCT: YUZU KOSHO, YUZU CITRUS AND PEPPER PASTE

    As low as: $11.95

    Yuzu kosho is a paste made with yuzu citrus rind, green or red chili peppers and salt. Yuzu kosho is a condiment from the Southern region of Kyushu, and is delicious served with all kinds of meats and poultry, especially wagyu. Learn More
  7. K-Sabatier Table Knives Set of 6, Auvergne Collection

    K-Sabatier Table Knives Set of 6, Auvergne Collection

    As low as: $235.00

    K SABATIER has been a French manufacturer of high-quality knives since 1810. Made entirely in France, from start to finish, these handmade knives are 100% forged, a guarantee of quality and beauty that is second to none. Learn More
  8. Laguiole Jean Dubost Table Knives Set of 6

    Laguiole Jean Dubost Table Knives Set of 6

    As low as: $295.00

    These steak knives with their Olive Wood handles have a gauge of 1.5mm, are made from high-grade stainless steel, and the handles are carved from Olive Wood trees. Each knife goes through 25 different production stages, and will last a lifetime. Learn More
  9. MARROW BONES (ROUNDS)

    MARROW BONES (ROUNDS)

    As low as: $35.00

    Two inch rounds of center cut marrow bones. 12 pieces per order. Learn More
  10. MARROW BONES (SPLIT)

    MARROW BONES (SPLIT)

    As low as: $35.00

    4 inch center cut marrow bones split. 12 pieces per order. Learn More
  11. New York State Foie Gras

    New York State Foie Gras

    $99.00
    Fresh, superior quality Grade A foie gras is rich, buttery and decadent in flavor and texture. Use to make elegant terrines of foie gras, or slice, sizzle and serve with slices of beef for an exquisite meal. Learn More
  12. Olivewood Cutting Board with Juice Groove

    Olivewood Cutting Board with Juice Groove

    As low as: $50.00

    Rustic olive wood cutting board, handmade from solid wood, perfect for cutting and serving roasts, chops, steaks and sausages. The groove helps retain all the meat juices to serve over the slices. As our gift, we include oil and cream to maintain your board.

    Cutting Boards will ship separately by Fedex ground, due to their weight.

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  13. SAKON RYUGA POWDERED STEEL SUJIHIKI KNIFE

    SAKON RYUGA POWDERED STEEL SUJIHIKI KNIFE

    As low as: $395.00

    Japanese-style slicing knife with a thinner, sharper edge than Western versions. The long blade of the sujihiki (Japanese version of a slicing knife) is ideal for thinly carving cooked meats and slicing smoked and dry cured meats. Learn More
  14. SALT PRODUCT: Himalayan Salt Grinder

    SALT PRODUCT: Himalayan Salt Grinder

    $12.95

    Himalayan coarse salt crystals come from the oldest and purest salt deposit on earth. This is 100% raw salt, with 84 trace elements and minerals, the same exact content found in our body’s cells, in the same exact ratios. Himalayan salt has also been maturing over the past 250 million years under intense tectonic pressure, creating an environment of zero exposure to toxins and impurities. 84 trace elements and minerals add deep flavor and complexity to every dish. Use grinder for ease of use and storage.

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  15. SALT: Anglesey Halen Mon Sea Salt

    SALT: Anglesey Halen Mon Sea Salt

    As low as: $18.95

    Halen Mon is 100% natural Welsh sea salt, harvested from the fresh Atlantic waters that surround the Isle of Anglesey, or Ynys Môn (pronounced unn-iss mon) as it is known in Welsh. Learn More
  16. SALT: Black Truffle Salt

    SALT: Black Truffle Salt

    $21.00
    Made from the best sea salt from France, and the most flavorful black truffles from Italy. Learn More
  17. SALT: Camargue Fleur de Sel

    SALT: Camargue Fleur de Sel

    As low as: $15.95

    Fleur de Sel de Camargue is hand raked and harvested in France. The name Fleur de Sel comes from the aroma of violets that develops as the salt dries. Learn More
  18. SALT: GUERANDE FLEUR DE SEL SEA SALT

    SALT: GUERANDE FLEUR DE SEL SEA SALT

    As low as: $12.95

    Nothing brings out the flavor of a great steak better than a great salt. YES, there is a difference. Our Guerande Fleur De Sel, or flower of the salt, is the most intensely flavored in the world. Sprinkle it on just as you pull the steaks off the fire to serve to your guests. Learn More
  19. SALT: HAWAIIAN ALAEA RED SEA SALT

    SALT: HAWAIIAN ALAEA RED SEA SALT

    As low as: $11.95

    Fresh from Hawaii, this fusion of Baked Alaea clay and mineral rich Pacific water is great on any meal. Traditionally used as a rub on Pork for Luaus, it is also great on all meats, vegetables or potatoes. Learn More
  20. SALT: Himalayan Coarse Salt Crystals

    SALT: Himalayan Coarse Salt Crystals

    $13.99

    Himalayan coarse salt crystals come from the oldest and purest salt deposit on earth. This is 100% raw salt, with 84 trace elements and minerals, the same exact content found in our body’s cells, in the same exact ratios. Himalayan salt has also been maturing over the past 250 million years under intense tectonic pressure, creating an environment of zero exposure to toxins and impurities. 84 trace elements and minerals add deep flavor and complexity to every dish.

    Learn More
  21. SALT: Snowflake Pacific Northwest Sea Salt

    SALT: Snowflake Pacific Northwest Sea Salt

    As low as: $25.00

    Snowflake® Pacific Northwest Sea Salt is made in the USA, and crafted to be the best gourmet finishing salt available. Learn More
  22. SET OF CARVING UTENSILS: THE CARVING FORK

    SET OF CARVING UTENSILS: THE CARVING FORK

    $39.95

    Made of Sandvik stainless steel, the tongs on this carving fork is strong and durable. Total length is 11 ¾”. The design makes it easy to hold your roast steady. . This fork can also be used to turn food over during cooking. The handle is specially designed for a slip-free grip and it’s dishwasher safe for easy cleanup.

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  23. SET OF CARVING UTENSILS: THE CARVING KNIFE

    SET OF CARVING UTENSILS: THE CARVING KNIFE

    $67.95

    At 6 ¼” of solid Sandvik stainless steel, the blade on this carving knife is strong and durable. Total knife length is 11 ¾”. The design of the knife makes carving easy. The piece is light yet very accurate and will withstand any protein you prepare and help you carve it beautifully. The knife features a ¼” stainless steel ring to strengthen the blade/handle connection. Blade thickness is 3mm, and spreads to 1” at its widest point.

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23 Item(s)

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