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Beef
There is a lot of debate over what is the best beef...
Which cut of beef is the most tender or the most flavorful? Naturally Raised and less marbled or Prime with marbling to spare? Grass Fed or Grain Fed? Which Wagyu?
Actually, there is no wrong answer. The fact is, whatever you like is the right choice. Here at DeBragga, we strive to provide something for everybody.
And, of course, if you have any questions or would like a suggestion, we're here to help. Enjoy!
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- Category Dry Aged Beef Remove This Item
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Dry Aged Naturally Raised Prime Ribeye SteakAs low as $350.96 Regular Price $389.95
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Dry Aged Naturally Raised Prime Frenched Rib ChopsAs low as $347.36 Regular Price $385.95
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Dry Aged Hand Select Porterhouse Steak (2 Per Pack)As low as $233.96 Regular Price $259.95
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American Wagyu Kobe Beef Style Bone-in Dry Aged Strip SteakAs low as $167.36 Regular Price $185.95
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Dry Aged USDA Prime Certified Angus Beef Rib RoastsStarting at $275.95
-$905.95
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Dry Aged Hand Select Certified Angus Beef Rib RoastsStarting at $209.95
-$689.95
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Dry Aged Prime T-Bone Steaks (4 Per Pack)As low as $375.95
