Debragga
Free gift with purchase for orders over $299.95!  

Back again by popular demand!

Our 2025 Quick Gifts Holiday Program has launched!

Make your gifting easy and stress-free by selecting our curated offerings of Wagyu, Prime, Dry Aged, and Hand Select filets, steaks, and chops.

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Please note: Quick Gifts are shipped frozen on December 16th for arrival on December 18th.

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How to…make a burger!

How to…make a burger!

Because sometimes we need a refresher on the basics
  • Prep Time 10 minutes
  • Cook Time Depends
 

Ingredients

  • 1 lb ground beef
  • Kosher salt
  • Freshly ground black pepper

Directions

  1. With your kitchen scale weigh out 7 oz of ground beef.
  2. Roll it gently into a ball.
  3. With the palm of your hand, press gently on the meat and press the sides of the pattie evenly all around with your other hand.
  4. Indent the centers of your burgers lightly; this will help it retain its shape while cooking.
  5. Sprinkle with kosher salt and ground pepper and let’s get cooking!
chef lydia demonstrates her cooking skills
The Chef
DeBragga's Corporate Chef - Lydia Liebchen

 

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