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The world's finest lamb from the Rocky Mountains. These loin chops offer a great presentation and the flavor is the sweetest from cooking on the bone. Use your fingers and get every last bite!
Give your braised lamb dish the richer, juicier texture of the succulent shanks of our free-roaming Rocky Mountain Lambs.
Braised short ribs - succulent, tender and delicious! We can't think of a better way to celebrate cold weather than a long-braised short rib of tender beef.
What is more American than having a lot of great friends and family over for a bar-be-que? Nothing! Bar-be-que whenever you wish because it's easy with our All American selection. Your guests will love the excellent flavor and quality of the meats, and you'll love the ease.
The kit includes
Edwards Hickory Smoked Sausages is made from lean, ideally marbled Berkshire pork bellies that dry-cured by hand with natural ingredients then patiently smoked in Edwards family smokehouses over smoldering hickory wood for 18 hours.
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