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Moulard duck legs are the ideal duck leg for making your own confit or for braising and stewing recipes. Bigger than regular duck legs , almost one pound each, these duck legs make an ideal portion . Easy to cook , delicious to eat. 4 legs per package
Naturally Raised Angus Beef Hamburgers. From cattle raised without hormones, antibiotics or by-products. Ground without fillers or binders. This is a great burger. Need we say more?
The perfect Roast Pork!
Cut from Naturally Raised beef that we dry age to perfection for 30 days. This beef is raised according to a program that allows it to mature naturally, resulting in superior texture and unforgettable flavor. Hormone and antibiotic free! The full beef rib is trimmed to a classic 4 rib roast and 3 individual rib chops, each one big enough for 2. A perfect centerpiece roast for a dinner party.
Cut from Naturally Raised beef that we dry age to perfection for 30 days. This beef is allowed to mature naturally, resulting in superior flavor. Hormone and antibiotic free! The 109 Rib is the classic standing rib roast of beef, a perfect centerpiece roast for the family, especially during the holiday season!
Tenderloin Steak or Filet Mignon, this naturally raised beef is tender enough to cut with a fork. That says it all.
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