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COWBOY RIB STEAKS
DRY AGED BEEF
Grass Fed Beef
Bacon, Sausage and Ham
About Our Meats
Dry Aged Beef
Naturally Raised Meats
Hand Select Angus Beef
Grass Fed Beef
Wet Age or Dry Age?
Grass Fed Grain Fed
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HAND SELECT WET AGED ANGUS 4 RIB ROAST + 3 RIB CHOPS
Our favorite roast from our most popular beef. Hand selected Certifie..
DRY AGED PRIME RIB CHOPS FRENCHED (2 Per Pack)
Two 28oz Dry Aged Rib Chops. This single rib chop, (Cote-de-Boeuf - as they..
HAND SELECT WET AGED ANGUS 7 RIB ROAST
Our most popular beef, graded within the top 8% of all beef in this country..
DRY AGED HAND SELECT FRENCHED RIB CHOPS (2 Per Pack)
Hand selected and dry aged by DeBragga - two 28oz Rib Chops, served on the..
HAND SELECT WET AGED FRENCHED RIB CHOPS (2 Per Pack)
Hand selected and aged by DeBragga - this is Marc's Favorite - a Rib Ch..
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Naturally Raised Beef
Absolutely among the fullest flavored steaks on the steer. This cut is off the hip section, just behind the strip, and it offers excellent value for such great taste.
Our expert butchers break the sirloin into 8oz steaks you can easily and quickly grill or saute. And the bonus cut is the top sirloin cap called the Coulotte. This is one cut to fight for.
6 top sirloin steaks, 8oz each, plus the coulotte, for a total of 4.5lbs of great beef
Certified Angus Beef
Click Here To View Nutritional Information
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