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The Tenderloin, where the filet mignon or filet steaks are cut from, is the most tender muscle of all. Prized for this reason above all, our filet steaks offer a delicious beef taste experience. If tender is your wish, you will love this cut!Aging: Wet Origin: USA Grade: Certified Angus Beef Breed: Angus Bone: No Weight: 6 oz Pack Size: 4
Our free range, naturally raised beef is held to much stricter and higher standards than what is now commonly called "organic beef".
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