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DeBragga hand selects and dry ages this Classic Certified Angus T-Bone Steak to produce the tenderness of the filet and the full flavor of the New York Strip, with a bone for bone lovers!
That trademark bone in the middle helps the meat to cook evenly and imparts a sweeter flavor.
This Dry Aged T-Bone is ideal for grilling or pan-roasting, but resist the urge to share - you'll want to keep this one all to yourself!
Aging: Dry Origin: USA Grade: Certified Angus Beef Breed: Angus Bone: YesWeight: 20 oz each steakPack Size: 4
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