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DeBragga hand selects and then dry ages its Certified Angus Beef to produce these Dry Aged New York Strip Steaks - the quintessential Beef Steak experience. Also known as sirloin strips or simply 'strip' steaks, there's a reason we call them New York Strip; they are the best cut of beef on the entire animal!
These Dry Aged New York strips are delicious every time. And we should know - we're New York's Butcher!
Aging: Dry Origin: USA Grade: Certified Angus Beef Breed: Angus Bone: No Weight: 12 or 16 oz Pack Size: 4
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