DeBragga hand selects and then dry ages its Certified Angus Beef to produce these Dry Aged New York Strip Steaks - the quintessential Beef Steak experience. Also known as sirloin strips or simply 'strip' steaks, there's a reason we call them New York Strip; they are the best cut of beef on the entire animal!
These Dry Aged New York strips are delicious every time. And we should know - we're New York's Butcher!
Aging: Dry
Origin: USA
Grade: Certified Angus Beef
Breed: Angus
Bone: No
Weight: 12 or 16 oz
Pack Size: 4
